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Brasserie Gisèle
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BRUNCH & BREAKFAST
SALTED
SWEET
EGGS. Served with salad & toasted bread
OUR CRÊPES FROM CRÊPERIE GISÈLE.
SALTED
Ham & Cheese Croissant
€10.00
Salmon & Yogurt Croissant
€13.00
Avocado toast & Feta
fried egg +2 / poached egg +2 / bacon +3.5 / gravlax salmon +4.5 / half an avocado +3.5
€16.00
Egg & Bacon French toast
Maple syrup
€16.00
Avocado Benedicte Bacon
€17.00
Avocado Benedict with Salmon
€18.00
SWEET
Nutella, Banana, and Strawberry Croissant
€10.00
French Toast with Nutella or Caramel
banana / kiwi / strawberries +3.5
€12.00
Granola bowl
Cottage cheese, kiwi, banana, honey, and granola
€12.00
Gisèle's French Toast
whipped cream, strawberries, maple syrup
€14.00
EGGS. Served with salad & toasted bread
Fried eggs
€11.00
Scrambled eggs
€12.00
Omelette
€13.00
Emmental Omelet with Summer Truffle Cream
€17.00
Additions
Onions
€2.00
Fresh Herbs
€2.00
Tomatoes
€2.00
Cheese
€2.00
Half-avocado
€3.00
Ham
€3.00
Salmon Gravlax
€4.50
OUR CRÊPES FROM CRÊPERIE GISÈLE.
Plain
€6.50
Butter-sugar
€7.00
Nutella or Salted Caramel
€8.00
Butter, Sugar, and Lemon
€7.50
Honey-Lemon
€8.00
Strawberry or Apricot Jam
€7.50
Additions
ice-cream or sorbet Berthillon
€6.50
kiwi
€3.50
strawberries
€3.50
whipped cream
€3.00
banana
€3.50
Discover also
À LA CARTE & TAPAS
LES CLASSIQUES DE GISÈLE DE NOVEMBRE.
Notre semainier du mois de novembre PLATS 16.9 - DESSERT 6.9